NATUREWALK BRANDS
COSTA RICA
Forestry and Farming
Naturewalk grows agricultural crops for its clients and for its own account. With that goal in mind Naturewalk has assembled competent farming teams to head it's agricultural production .
Each team of agricultural engineers is specialized in its own agricultural area, featuring a group of seasoned growers that have the right experience and technical knowledge to produce superior results in a variety of crops.
In addition, Naturewalk is on the forefront of innovation and research to find new intercropping combinations that produce larger yields.
Teak and Vanilla
A Powerful Agricultural Combination
Naturewalk offers maturing teak as well as newly re-forested teak with Vanilla intercropped on the teak lots.
This is a cropping combination of two superlative commodities being intercropped on one property. They combine to offer diversity in market, income stream and timing.
Both crops are grown organically without use of pesticides or other chemical products. For more information on Teak and Vanilla click here.
For detailed information on a vanilla and teak lot we have for sale now click here.
Coffee
Naturewalk grows Coffee at the top elevations of Naturewalk in Estancia Montana.
Coffee plants produce a beautiful plantation backdrop to elegant plantation living.Naturewalk plans a coffee tour attraction at Naturewalk and the bagging and sale of its own private label brand of coffee.
Coffee is the world's second most valuable traded commodity, behind only petroleum.
There are approximately 25 million farmers and coffee workers in over 50 countries involved in producing coffee around the world.
The annual consumption of coffee has expanded to 12 billion pounds.
China's coffee consumption is expanding due to the influence of western culture and there is speculation in the market of higher demand due to this factor.
Tiquisque and taro
Naturewalk grows Tiquisque and its cousin, Taro on the slopes of Naturewalk 3. Tiquisque and Taro are tropical root vegetable crops compared to potato in the northern areas.
They are loaded with nutrition and vitamins and have a more complex taste than potato. Taro and Tiquisque have been cultivated for thousands of years in Polynesian and Asia.
Tiquisque and Taro have an international market as well as a regional and local market. It is a premium vegetable crop which matures in 4 to 8 months and can be grown repetitively.
Like the plantation environment of coffee, The large tropical leaf characterization of the plant make it a very attractive addition to plantation living in addition to its valuable commercialization.
For detailed information on a tiquisque lot we have for sale now click here.
Our Team
Our Crops
